A Blog about Travel, Food and Culture! The Beauty is in the Walking

Yunnan – The Ancient Tea Trees of Jing Mai Shan

“Jing Mai Shan” – Jing Mai Mountains – is undoubtedly the place that not only made us like China (or would we rather say the Yunnan Province), but also our… Read More

Enjoy some Nature and History in Phong Nha National Park

Pronounce “Phong Nja”. At least with an English accent. It sounds a bit like one of those kingdoms in fairy tales or cartoons but in fact, Phong Nha – Kẻ… Read More

Photo of the Month – March 2017 | Sensual

On the 15th of each month, at 12 o’clock sharp Paris time, we post a photo on a theme chosen by Photo of the Month, a group of worldwide amateur… Read More

Mango and Red Kampot Pepper – Three Variations

During our stay as volunteers at Sothy’s organic Kampot pepper farm, where mangoes grow by hundreds, I couldn’t help dreaming of some recipes combining this delicious fruit and some red… Read More

Love, Chinese Hot Pot and Watermelon Juice {+Recipes}

We arrived in the city of Pu’er, Yunnan, China somewhat by chance, and we must say without having organized anything. We got there Southeast-Asian-style – understand without any accommodation address… Read More

Lagkage, Strolling and a Few Candles {+Recipe}

Last weekend, Erik and I we each had our birthday at one day apart. Here in Denmark, people usually invite some friends and family on this occasion to eat cake… Read More

Envie de néo soul australienne ? Écoutez Hiatus Kaiyote !

Vous connaissez Hiatus Kaiyote ? Nous, on vient de découvrir et ça nous a fait complètement vibrer, si bien qu’on avait très envie de partager ça avec vous. Embarquez donc… Read More

Un après-midi avec Monet

Ça y est l’automne est là. Plus question de faire les malins, on vient de passer de la veste en toile pour soirées fraîches à la doudoune en plumes en… Read More

Exposition Andy Warhol | Ai Weiwei à Melbourne

Si vous êtes à Melbourne, vous n’avez plus que 10 jours pour aller voir la superbe expo Andy Warhol | Ai Weiwei qui se tient actuellement et jusqu’au 24 avril… Read More